Flavor Notes:
Raspberry - White Chocolate - Pecan - Tart
We are excited to offer you this award winning coffee from Roxana Yamileth Zelaya Guardado, on the The Sugar Maples farm. This natural process was awarded 13th place in the 2022 El Salvador Cup of Excellence competition.
Not only is this coffee award-winning and delicious it also save lives through our work with One Atta Time. We have been working with One Atta Time to provide clean water to coffee farmers and their communities. The Sugar Maples farm is one such community. With each purchase, you provide clean water to Roxana and her family. We've witnessed the magic - children once debilitated now thriving, parents breathing sighs of relief. Beyond the taste, it’s this connection in every cup that makes it special. You’re not just tasting a coffee from the Cup of Excellence, but igniting hope at the farm-level. And to see this huge Pacamara varietal in person and tasting the resulting coffee, doing good never tasted so good.
The larger 'Pacamara' coffee bean offers more surface area for the coffee cherry to penetrate during the drying process. Resulting in notable fruit flavors and aromas upon first sip, which are complimented by a comfortable tartness and medium body.
Here are the details:
Region: Alotepec - Metapan (El Salvador)
Process: Natural
Elevation: 1650 Meters
Varieties: Pacamara
